Northeast Black Pearl Corn
A natural gift from the Northeast black soil, harvested once a year. Selected premium black glutinous variety, picked at the golden ripening stage. Advanced 3-hour freshness locking technology ensures vacuum delivery. Heat and eat instantly. Thin skin, tender meat, sweet and glutinous. Rich in anthocyanins, bringing back the pure taste of childhood.
Prime Location: Grown in the core area of Northeast China, nourished by black soil.
Freshness Lock: From field to package in just 3 hours.
Nutritious: High in anthocyanins (antioxidants), low-fat and filling.
Versatile: Perfect for steaming, microwaving, grilling, or making soup