
A crispy texture with a gentle matcha milk flavor. This chocolate rusk is made by baking Aizu's beloved miso bread and infusing it with matcha milk chocolate.
Onogi Foods' "Oyatsu TIMES Aizu Chocolate Rusk Matcha Milk Flavor 30g" is a crispy chocolate rusk made by thinly slicing miso bread, a long-loved bun from the Aizu region of Fukushima Prefecture, and infusing it with matcha milk chocolate made with matcha from Uji, Kyoto, before baking. Made with domestic wheat, Aizu miso, and Aizu honey, it perfectly balances the rich aroma of matcha with the mellow sweetness of milk. The light texture and gentle sweetness of the rusk make it a popular Japanese-Western fusion dessert perfect for snacks or tea time.
Other | Origin:Fukushima |
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