A gentle flavor that brings out the deliciousness of salmon
This shredded salmon is carefully prepared in a factory in Japan.
While bringing out the natural deliciousness of salmon, the flavor is deepened with kelp and bonito broth, resulting in a mellow finish.
It goes well with rice and can be used in a wide range of dishes such as rice balls, bento boxes, and ochazuke (rice with tea).
Other | Ingredients: Atlantic salmon (Chile), soy protein, salt, salmon extract, protein hydrolysate, soy sauce, kelp extract, bonito extract, yeast extract powder, seasoning (amino acids, etc.), coloring (Yellow 5, Red 102) (contains wheat, salmon, and soy) |
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