We use "Ishigaki Salt" that is grown in the nature of Ishigaki Island, the Yaeyama Islands, the southernmost point of Japan, and is prepared by the people of the island. This is a special salt that is called "sea salt" because it is made from 100% seawater. A crunchy texture that brings out the moderate saltiness! 
Saito Seika's "Okinawa Limited Uma Shio Pretzel 45g x 4 Boxes" is a pretzel that uses "Ishigaki Salt" from Ishigaki Island, Okinawa, and allows you to enjoy the moderate saltiness and deliciousness of the ingredients. It has a crispy texture and a simple salty taste, making it perfect as a snack, a side dish to go with alcohol, or as a souvenir from Okinawa. Each box contains two 22.5g sachets, and a set of four boxes contains a total of 180g. The ingredients are wheat flour (domestically produced), shortening, corn grits, sugar, starch, margarine, wheat protein, dextrin, salt (Ishigaki salt), baker's yeast/seasoning (amino acids, etc.), leavening agent, sodium phosphate, flavoring, carotene coloring (contains wheat, dairy products, and soybeans). This product is produced on the same production line as products containing eggs, peanuts, buckwheat, shrimp, and crab. The nutritional content per box (45g) is 200kcal, 4.4g protein, 8.6g fat, 25.9g carbohydrates, and 0.88g salt equivalent. The expiration date is 360 days from the date of production. Store away from direct sunlight and high temperatures and humidity.

Saito Seika Okinawa Limited Salt Pretzel 45g x 4 Boxes Product Specifications