


This product line received recognition from the International Taste Institute (Brussels) 2019, a highly recognizable and prestigious award in Europe and overseas markets.
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About Shangfeng: A snack you can enjoy every day with peace of mind.
Shangfeng has been engaged in food manufacturing in Taiwan for many years, specializing in grains, nuts, and seaweed.
Most seaweed snacks on the market are heavy on oil and seasoning; they taste good, but aren't necessarily suitable for daily consumption.
Therefore, Shangfeng began to consider whether it could create a snack that is "safe to eat every day."
Using truly high-quality ingredients, combined with seaweed, and low-temperature baking, the focus is not on a strong flavor, but rather on preserving the natural aroma of the ingredients.
This isn't a heavily seasoned snack, but a simple grain-based seaweed crisp suitable for everyday enjoyment.
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Taste and Positioning: Refreshing and non-greasy, suitable for daily consumption
Recommended Target Audience:
- Those who want to enjoy snacks but avoid the heaviness of oily foods
- Those who need office snacks or afternoon tea
- Consumers who appreciate the natural flavors of grains and nuts
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About the Factory: Shangfeng is a licensed food manufacturing factory in Taiwan, specializing in the processing and application of raw materials such as grains, nuts, and seaweed. "Stable quality" and "food safety management" are its core operating principles.
Compared to factories that focus on only a single snack item, Shangfeng's strength lies in its "multi-raw material integration capabilities." It can flexibly adjust to different market demands (taste preferences, specification design, distribution channel characteristics), and is particularly adept at achieving a balance of taste and flavor among grains, nuts, and seaweed.
The products also adhere to the Clean Label principle, based on the principles of "less additives, simplified processes, simple ingredients, and transparent information." Positioned as a non-heavy-flavored snack, it is a "daily healthy snack" suitable for long-term consumption.
The factory is fully manufactured in Taiwan and has passed food safety management systems such as FSSC, ISO 22000, and HACCP, and has a stable export supply capability.