
Made with Makurazaki-grown bonito flakes and Hokkaido-grown kelp, this dashi stock enhances your dishes with a balance of the rich aroma of bonito and the mellow umami of kelp.
Shimaya's "Awase Dashi Stock 56g" is a granular dashi stock made with Makurazaki-grown bonito flakes and Hokkaido-grown kelp, exquisitely blending the rich aroma of bonito with the mellow umami of kelp. The easy-to-use stick format allows you to easily add authentic dashi flavor to your dishes without the hassle of measuring. It's ideal for flavoring miso soup, as well as simmered dishes, clear soups, hot pots, and other Japanese dishes, enhancing the umami of your dishes and creating a mellow flavor. Its subtle saltiness brings out the natural flavors of the ingredients, making it a versatile dashi stock that enriches your home cooking.
Other | Nutritional Information (per 1g of product (1 cup of miso soup stock)):Calories 2.12kcal, Protein 0.29g, Fat 0g, Carbohydrates 0.23g, Sodium Equivalent 0.43g |
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