Ingredients: Wheat flour (produced in Japan), sugar, vegetable oil (rice bran oil), buckwheat flour, starch syrup, yeast, salt 
 

A simple sweet snack, karinto are bite-sized pillows of deep-fried dough coated in brown sugar. Sold by street vendors since the early 1830s, this classic confection remains popular today. These special karinto are also made using traditionally milled Hokkaido soba (buckwheat) flour which adds a distinctive buttery richness.

Suggested Uses: Enjoy as is. Pairs well with green tea or alcohol. Or enjoy with our sobacha buckwheat tea (available in our Japanese Green & Specialty Teas “Ryu” Package) for extra soba flavor.
Substitutions: A perfect afternoon snack. Pairs great with a Japanese tea.
 

Size: 50g
Ingredients: Wheat flour (produced in Japan), sugar, vegetable oil (rice bran oil), buckwheat flour, starch syrup, yeast, salt

DISCLAIMER:
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.