150g slow-braised Spicy Tofu Pudding by Lao Li *1 150 g

Steamed Chickpeas Ready-to-eat 30g*7 Bags 210 g

Yam And Blueberry Runny Cake15g*10 Bags 150 g

Yilan Beef Tongue Cake With Milk Flavor 240g*1 Box 240 g

Lychee Rose Sauce Water 290g*1 Bottle 290 g

Crispy Crispy Pancakes 200g*1 Box 200 g

Salted Egg Yolk Crispy Fish 25g*6 Bags 150 g

Sweet Corn Kernels, Ready To Eat, 80g*3 Bags 240 g

Jujube Seed And Poria Cocos Cake 150g*1 Box 150 g

Chicken Breast Floss 100g*1 Bottle 100 g

Erythritol Zero-calorie Sugar 250g*1 Bottle 250 g