Chenpi Lao Bai Cha (Aged Tangerine Peel with aged Tea) – 2017 Xinhui Dried Tangerine Peel & 2016 Fuding Guanyang Aged White Tea
Perfect for summer and autumn seasons, this blend of 2017 Xinhui dried tangerine peel and 2016 Fuding Guanyang aged Lao Shou Mei is designed to soothe and moisturize the lungs. The tea and peel are combined and compressed into a convenient, portable biscuit shape, making it easy to brew. The result is a smooth, sweet, and refreshing cup with a hint of coolness. Ideal for combating dryness, it's great for brewing in small pots or tea kettles. A delightful seasonal tea experience!