Da Cá Lắc Trứng Muối Fragrance

Ingredients: crispy fish skin (fish skin, corn starch, salt, sodium bicarbonate, monosodium glutamate), salted egg yolk (egg yolk, salt), palm oil, dried curry leaves, dried chili pepper, sugar, salt

Allergens: contains egg, salmon.

Carefully baked and packaged into individual packages.  Uses only the finest ingredients to create a salted egg fish skin snack.