Fujiwara Hokkaido Asahikawa Aoba Soy Sauce Flavor 1 phần

About Ramen:
Established in 1947 . A long-standing brand from Asahikawa.
Features a rich broth made from pork bones, chicken carcass, bonito flakes, dried sardines, and kelp.

【Net Weight】
127g (noodles: 70g)

【Best Before】
8 months. Store away from direct sunlight, high temperature, and humidity.

【Ingredients】
Noodles (wheat flour (made in Japan), egg white powder, salt, wheat protein), animal fat, soy sauce, meat extract, salt, vegetable oil, sugar, bonito extract, brewed vinegar, flavor seasoning, bonito flakes powder, dried sardines powder, kelp extract, spices / seasoning (amino acids, etc.), alcohol, alkaline water, coloring (caramel, gardenia yellow), thickener (xanthan gum), acidulant. (Contains eggs, dairy, wheat, soybeans, chicken, pork)

【How to cook】

1.Boil 500-600ml of water, then add one packet of noodles and cook for 4.5 minutes. (Gently loosen the noodles after 3.5 minutes.)

2. Turn off the heat once the noodles are cooked, add one soup packet, and stir well.

3.Transfer to a bowl and enjoy. Adding chashu, bamboo shoots, or seasonal vegetables will enhance the flavor.
※Water amount and cooking time are guidelines; adjust to personal preference.

※This product is a recreation of the restaurant's taste under the supervision of the owner.
※The image is for illustrative purposes only and does not include any garnish.

※ Due to adjustments in inventory and manufacturer production, some products may temporarily be unavailable for delivery. In such cases, we will replace the item with a product of equal or higher value than the original order. It may not always be possible to provide advance notice, and we appreciate your understanding.