"A mild ponzu sauce that's easy for children to eat. Based on Tomoe's proud Hidaka kelp soy sauce, it's blended with sudachi and kabosu citrus juices. This ponzu sauce has a mild and gentle flavor that enhances the deliciousness of the ingredients. Its gentle acidity makes it perfect for children. Enjoy it in hot pot or shabu-shabu in winter, and with cold tofu or salads in summer."