Jeollanam-do Dried Sea Mustard Stem 100 g

Hope they will be good

Do you like korean stir fried seaweed stem? it's usually in a bag with heavy salt to keep it from spoiling. you bring it home and have to dunk it in water to get the salt taste out by changing the water 3-4 times for 3-8hrs. or by boiling it in water first. I've never seen this dried version. I trust this brand so I ordered it. I'm glad I did. The bag states this has enough to feed 4 servings at least 4times. so price is great. I soaked it in filtered water over night. I tasted one and it was not tough but just the right texture. I drained the water. stir fried it with oil,garlic, fish sauce and soy sauce to taste.

It's a big bag, and I've used half of it. Soak a small bowl of it each time, and you can stir-fry or cook it!

I like seaweed stems, so I bought some. I hope it tastes good.

This is my first time buying it. It’s perfect for making cold dishes in summer.

It's my first time ordering this and it's so easy. It's just like making seaweed soup.