Made tokbokki and had it w kimchi 🥰

Reorder when on sale. Good for making kimchi fried rice.

Pretty good kimchi. Recognizable list of ingredients without half of them being scientific jargon. More flavorful than other jarred kimchi that are just sour.

Fermented too much to eat it ad it is. I will need to see if it would be good as kimchi stew or kimchi jeon…

Napa Cabbage Kimchi Cut has no MSG and no preservatives. It is all natural. The jar is made out of plastic. It is very convenient. It taste a little spicy. I used it to make kimchi fried rice. ⭐️Please follow, like, and support my videos⭐️

I made kimchi chigae (soup) with this kimchi, it was so flavorful! I’ll get it again!