Kameda Kakinotane 3 Flavor Assortment 149 グラム

【Hokkaido Exclusive Flavors】Features three unique flavors—Hokkaido Cheese, Soup Curry, and Sea Urchin × Kelp Chips, showcasing Hokkaido's specialties. 

【Individually Packed】Each flavor comes in a separate pack, perfect for sharing or as a souvenir. 

【Rich Texture Experience】A delightful combination of kakinotane and peanuts, offering a crispy and satisfying snack with diverse flavors. 

【Long Shelf Life】Enjoy a shelf life of 150 days from the production date, ensuring freshness. 【Versatile Use】Ideal as a Hokkaido specialty gift, party snack, or tea-time treat.

*Ingredients: 

【Hokkaido Cheese】 Peanuts (peanuts (from China), vegetable oil and fat, salt), rice flour (Uruchi rice (from Japan)), starch, soy sauce, fermented seasoning, sugar, salt, whey powder, cheese powder, meat extract seasoning, protein hydrolysate, spices, yeast extract powder, soy sauce powder/seasoning (amino acids, etc.), flavoring, acidulants, emulsifiers, sweetener (sucralose), spice extracts,Mangosteen, (some ingredients: wheat, milk, peanut, sesame, soybean, chicken, pork) 

【Soup Curry Flavor】 Peanuts (Chinese peanuts, vegetable oils and fats, salt), rice flour (Japanese Uruchi rice), starch, sauce, soy sauce, spices, sugar, salt, pork extract powder, seafood extract seasoning, mirin, kibbeh powder, ketchup seasoning powder/seasoning (amino acids, etc.), color (caramel, seasoning, emulsifiers, spice extracts, (some of which contain: wheat, milk ingredients, peanuts, mackerel), soybeans, chicken, pork, peaches and apples). 

【Sea urchin-flavored kelp】 Rice flour (Uruchi rice (domestic)), starch, processed kelp (kelp (Hokkaido), soy sauce, sugar, lactose, salt), soy sauce, sugar, fish sauce powder (seafood), protein hydrolysate, salt, dextrin, powdered yeast extract, powdered cuttlefish extract, meat extract seasoning, bonito extract, spices, kelp.(Some ingredients: wheat, milk ingredients, squid, sesame seeds, soybeans, chicken, gelatin, fish sauce powder (seafood)).

*Specifications: 3 packs

*Shelf life: 150 days

*Preservation: avoid direct sunlight, high temperature and humid environment preservation

*Allergens: wheat, dairy ingredients, squid, sesame, soy, chicken, pork, gelatin, fish sauce powder (seafood)