Golden fried garlic, crispy shallots, and crunchy peanuts are suspended in an umami-packed chili oil, creating a magical blend of flavors. It's the ultimate finishing touch, perfect for elevating any dish from eggs to ice cream. Made in small batches in Seattle with love, KariKari Garlic Chili Crisp is the secret weapon in your pantry, guaranteed to impress and make your taste buds dance. Don't be greedy - share this crunchy, spicy, garlicky goodness with friends and enjoy it by the spoonful!

Product details: Made in Seattle, Washington • Net Weight 6 oz (170 grams)
 

Ingredients: Non-GMO expeller pressed canola oil, peanut, garlic, dried chili pepper, cane sugar, shallot, sesame oil, fermented soybean (soybean, salt), Sichuan peppercorn, spices, mushroom seasoning (mushroom powder, salt, mushroom extract, vitamin B, calcium) sea salt, gluten-free tamari powder (soybean, salt, cane sugar, non-GMO maltodextrin)

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