Kikkoman Non-Additive Soy Sauce delivers a balanced, authentic flavor that窶冱 ideal for enhancing a variety of dishes. Made from whole soybeans using traditional Japanese brewing methods, this soy sauce offers a richer taste and natural color, setting it apart from standard, additive-based soy sauces.

Features:

Pure Color & Smooth Texture: Its clear red-brown hue and smooth consistency reflect the natural quality, without added color or thickeners.

Traditional Brewing: Crafted using 窶徂onjozo窶・fermentation, it develops a deep, savory aroma and balanced sweet-salty flavor profile.

Balanced Flavor: A well-rounded taste that窶冱 savory with hints of sweetness and mild acidity, unlike the overpowering taste of additive-based soy sauces.

Easy-Pour Dispenser: Comes in a spill-free glass dispenser, perfect for the tabletop and easy use.

Product Details:

Size: 150ml

Nutrition (per 15ml): Energy 15 kcal, Protein 1.5g, Fat 0g, Carbohydrate 2.0g (Sugars 1.9g, Fiber 0.1g), Sodium 2.5g