Kokubo 스시 김밥말이 1 개입

뻑뻑하고 뻣뻣해서 한국김밥처럼 동글동글 부드럽게 말기에는 쉽지 않아요. 요령이 생겨야 잘 할 수 있을 것 같아요.

김밥 해먹었습니다! 대나무로 된것보다 빳빳하긴 하지만 쓸만해요

I bought it to make kimbab. It was too stiff. I didn't like it at all. Probably I will buy another one.

For making korean gimbap. Hopefully can make it well!

Really sturdy and easy to wash I guess. Cant wait to make kimbap and rolls.

Look kinda rough. I'm not sure yet .