Laxmi Moong Dal Flour

Moong dal is known as one of the best vegetarian superfoods that is a storehouse of protein and has an extremely low carb profile. This Dal is almost a daily integral part of Indian cooking that also helps in shedding some killos in the healthiest possible way. Along with protein, Laxmi Moong Flour also contains a decent amount of potassium, magnesium, folate, fiber, and vitamin B6.