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Marumiya Seaweed Shrimp Tempura Musubi 29g 1 各

製品の詳細

産地:日本数量単位:1 各

説明

This seaweed rice seasoning is similar to shrimp tempura musubi, with the fragrant shrimp tempura and the seashore flavor of the seaweed that go well together. 
Marumiya's "Mixed Seaweed, Shrimp Tempura Musubi Style, 29g in a Bag" is a furikake-type mixed rice seasoning that allows you to easily enjoy seaweed rice with the fragrant shrimp tempura and rich seashore flavor just by mixing it with rice. It is filled with crispy deep-fried shrimp tempura, and has a well-balanced combination of fragrant seaweed and seashore-flavored seaweed. The seasoning is similar to noodle soup, which brings out the umami and aroma of the shrimp tempura, and the moderate saltiness and deep Japanese flavor permeates the entire rice.

 

Product specifications for Marumiya Mixed Seaweed Shrimp Tempura Musubi Style Bag 29g

 

Other

Name:Mixed Seaweed Shrimp Tempura Musubi Style Bag 29g
Ingredients:Flavored shrimp tempura (shrimp, wheat flour, starch, salt, palm oil, soy sauce, green laver, yam powder, sweetened egg yolk, squid extract) (produced in Japan), flavored wakame (seaweed, salt, reduced starch syrup, yeast extract powder, sugar, dextrin, powdered oil), roasted sesame seeds, seasoning granules (salt, sugar, starch, powdered soy sauce, sesame oil, yeast extract powder), lactose, salt, sugar, bread crumbs, dried bonito powder, soybean products, green laver, soy sauce, milk, etc. Raw materials: matcha, starch, yeast extract powder/modified starch, seasonings (amino acids, etc.), colorings (caramel, carotenoids), leavening agents, emulsifiers, antioxidants (vitamin E), flavorings, (contains eggs, dairy products, wheat, shrimp, squid, sesame, soybeans, yams)
Allergy-related:Eggs, dairy products, wheat, shrimp, squid, sesame, soybeans, yams
Storage method:Room temperature


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