so sweet and delicious! the bread is so soft and the red bean is sweet but not too sweet, just perfect! it doesn't look appetizing but it is really good.

terriliangdesign

Mar 13, 2025

It was just ok, it didn’t have enough much of the matcha flavor.

94mvgo

Mar 10, 2025

This is my top favorite bread from Duke Bakery, My Taiwanese friend introduced me to it, so I bought couple of times, once directly from the bakery and at least twice I ordered from Weee.

weee.13512709

Oct 22, 2024

Matcha flavor isn’t prevalent, but it is a good concept mixed with the red bean. I usually order this every other time.

sakashi430

Aug 02, 2024

Its always tasty

Gtabs

May 16, 2024

Im a matcha lover! I love the combination of matcha and red bean. The taste of matcha is not “grassy” here so it’s really delicious. My 17th month old son eats this with me. I was surprised he likes matcha too! Lol. Bread is soft and filling is not too sweet.

Matcha Red Bean Bread

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Description

Macha Red Bean:

Ingredients: Graper Ferment, Macha Powder, Red Beans

Preservation Condition:( 7-10 days for refrigerator, or 30 days for freezer storage)1.We do not recommend slicing the bread into pieces so as to preserve the bread's original texture.

2. Please seal the remaining in the bags if you cannot finish it, store in a refrigerator or freezer.

3. Please spray a small amount of water on the bread before heating up in the oven for the fresh taste again, or 6 to 15 seconds for microwaving.

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Preservation Condition:( 7-10 days for refrigerator, or 30 days for freezer storage)
1.We do not recommend slicing the bread into pieces so as to preserve the bread's original texture.