Nissin Seifun Wellna Shinshu Togakushi Soba – A Refined Buckwheat Experience

Delight in the smooth and crisp texture of Nissin Seifun Wellna Shinshu Togakushi Soba. Made with premium Japanese buckwheat flour, this soba offers an elegant balance of mild sweetness and refined texture, capturing the essence of Shinshu’s renowned soba-making tradition.

Features

Authentic Shinshu Soba – Crafted using traditional Togakushi soba-making techniques.

Fine White Buckwheat Flour – Uses only the inner parts of buckwheat grains, creating a light-colored, smooth-textured noodle.

Versatile and Easy to Cook – Ideal for both hot and cold soba dishes.

Product Details

Brand: Nissin Seifun Wellna

Flavor: Shinshu Togakushi Soba

Weight: 200 g per bag (5 bags total)

Allergen Information: Contains buckwheat

Package Type: Sealed bag for freshness

Origin: Made in Japan

How to Prepare

Boil Water – Use a large pot of boiling water to prevent noodles from sticking.

Cook Soba – Add noodles and boil for 4-5 minutes, stirring occasionally.

Rinse and Drain – Drain in a colander and rinse under cold running water for the best texture.

Serve – Enjoy in a hot broth, chilled with dipping sauce, or as part of a light, refreshing dish.

Storage Instructions

Store in a cool, dry place.

Seal tightly after opening to maintain freshness.

Consume before the expiration date for the best flavor.

Experience the Essence of Shinshu Soba

With Nissin Seifun Wellna Shinshu Togakushi Soba, you can enjoy the delicate, authentic flavors of Japan’s finest soba tradition. Whether served in a traditional Japanese meal or a modern fusion dish, these noodles provide exceptional taste and texture.

Try it today and savor the rich heritage of Shinshu soba!