Net weight: 125g/box.Loose Tea
Origin: Lincang, Yunnan
Grade: Top Grade
Type: Pu'er tea (Ripe Pu'er)
Picking standard: 1 bud and 3 leaves
Dry tea: Uniform brown
Taste: The entrance is thick and smooth, mellow and sweet.
Soup: Red and bright
Aroma: With fruity sweetness
Wet tea: Thick and plump
Storage method: Placed at room temperature, cool, dry, no peculiar smell, dark place.
How to brew?
It is recommended to use a covered bowl for brewing.
1. Add 5-7g tea leaves after warming the cup
2. Add pure water above 95℃ to brew
3. 1-5 courses of soaking for 3-5s, then soaking for 5-10s, you can brew more than 15 courses
Because the tea cake has been stored for a long time, the first tea soup is not consumed as a tea wash.
What is aged ripe Pu'er?
According to the process, Pu`er is divided into Raw Pu`er and ripe Pu`er, and this product belongs to ripe Pu`er.
As for the ripe Pu'er that is normally pressed into cakes, you need to use a tea needle to warp the cakes and weigh them each time you brew.
For convenient drinking, we did not press the cake, but sold it in the form of loose tea.