To maximize the natural flavor of the dashi, we have created a flavorful granulated dashi without using any artificial seasonings or salt. Anyone can easily create a uniform dashi.
Riken Vitamin Sozairi Dashi Konbu Dashi 500g is a granulated dashi made primarily from Hokkaido kelp powder and kelp extract powder, focusing on the rich, natural flavor of dashi. Crafted without any added artificial seasonings or salt, it boasts a rich, natural flavor. It is easy to use in a wide range of Japanese dishes, including miso soup, clear soups, and simmered dishes, and its ability to easily create a uniform dashi makes it a convenient addition to everyday cooking. Its easy-to-use powder form allows you to easily enjoy a refined dashi that brings out the umami of the ingredients.
Other | Ingredients:Flavoring ingredients (kelp extract powder, kelp powder), starch hydrolysate, sugar, yeast extract powder, starch, rice oil |
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