【Hokkaido Salmon Festival Flavor】Hokkaido's specialty "salmon festival" is used to bring the authentic flavor of Hokkaido with its rich freshness and unique sweetness.
【Sweet and salty sauce】Sweet and salty sauce further enhances the freshness of the salmon festival, which is suitable as a drink or tea.
【Small Individual Packaging】20 bags of individual packaging, easy to carry and share, ideal for gift giving or self-use.
【Long Shelf Life】Shelf life is 180 days from the date of production, ensuring freshness and flavor.
【Suitable for many occasions】Perfect as a companion gift, holiday gift (e.g. Father's Day, Mother's Day) or daily snack.
*Ingredients: starch (made in Japan), squid, soy sauce dressing (sugar, soy sauce, mirin, fermented seasoning, others), silver salmon, vegetable oils and fats, salt, yeast extract, salmon knots, dextrin, cayenne pepper, protein hydrolysate, sugar, /processed starch, seasoning (amino acids, etc.), flavoring, red beet coloring, sweeteners (stevia, sucralose) (Some ingredients: wheat, shrimp,eggs, soybeans, squid, salmon)
*Specifications: 20 bags
*Shelf life: 180 days from the date of manufacture
*Preservation: Please avoid direct sunlight, high temperature and humidity, keep in a cool place.
*Allergens: Wheat, Egg, Shrimp.