Seasoned seaweed flakes – Imokase 50g

Flavorful Blending of Sesame and Perilla Oil, Chef Imokase’s Mastery of Roasting Seaweed, Delivering a Delicious, Savory Crisp Taste.

These Seasoned Seaweed Flakes are crafted with the expertise of Chef Imokase, roasting seaweed to achieve a deep and savory crunch, perfectly balanced with the flavors of sesame and perilla oil. Sourced from Kimnori, South Korea’s premier organic seaweed producer, these premium, flavor-packed seaweed flakes are an ideal addition to rice bowls, sushi, or any dish that needs a delicious, umami-rich boost.

Using the organic premium seaweed, naturally nutritious 

Kimnori’s seaweed farm is situated in a perfect natural environment, offering a unique combination of temperature and sunlight by the sea. Naturally cultivating Kimnori seaweed along South Korea’s west coast provides several advantages, as the meeting of sea and land water creates healthier, more nutrient-rich ingredients for the seaweed.