Shimaya Japanese Dried Sardine Dashi 40g 1 each

This product uses Ibuki dried sardines* that are carefully managed for freshness from the moment they are caught to the moment they are processed. The natural aroma and rich flavor of the sardines is complemented by the addition of bonito flakes and kelp extract as secret ingredients, resulting in a rich, full-bodied, and elegant taste. This is a granulated dashi stock base with no added salt. *Sardines caught off the coast of Ibuki Island in the Seto Inland Sea are then dried on the island. Shimaya's "Suite Dashi Wafu Iriko 40g (8 x 5g bottles)" is a salt-free granulated dashi stock that uses powdered "Ibuki dried sardines" caught and processed on Ibuki Island in the Seto Inland Sea, pursuing the original aroma and richness of the sardines. In addition to the rich flavor of the sardines, the secret ingredients of bonito flakes and kelp extract are exquisitely blended to create a deep, elegant taste. The easy-to-use stick type makes it easy to add authentic dashi flavor to a variety of Japanese dishes, including miso soup, simmered dishes, and udon dashi. It also features an environmentally friendly paper package that reduces plastic usage.

Shimaya Suirei Dashi Japanese Style Dried Sardine 40g [Granulated Dashi] Product Specifications

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Net Weight: 40g (5g × 8 sticks) Ingredients: Dried sardine powder (manufactured in Japan), fermented seasoning, starch hydrolysate, sugar, dried bonito extract powder, kelp extract powder, starch Allergen Information: None Nutrition Facts (per 1g of product / equivalent to one serving of miso soup): Energy 3.67kcal Protein 0.25g Fat 0.01g Carbohydrates 0.64g Salt Equivalent 0.02g Phosphorus 9.6mg Potassium 5.8mg