Selected Amish free-range chicken, cook it first and then cool it quickly to ensure that the chicken is fresh and tender. Then add homemade spicy sauce, blend with Sichuan peppercorn , minced purple onion , garlic and coriander and other auxiliary ingredients, and mix them. The whole process focuses on the balance of heat and seasoning, so that the chicken retains its original freshness and fragrance while being full of Sichuan peppercorn flavor, becoming a classic cold dish that whets the appetite.
Microwave for 30 seconds Add dipping sauce is Best。