Carefully selected pork belly, perfectly balanced with lean and fat,
Steamed with traditional seasoned rice flour and a blend of spices,
The meat is tender and flavorful, the rice coating soaks up all the juices —
A hearty dish perfect with rice or as a savory side.
This is a fully cooked product. For best taste, reheat before serving.
Microwave on low for 30–40 seconds or steam until heated through.
Avoid overheating to preserve texture and flavor.
Steamed White Rice: The rich, savory flavor pairs perfectly with plain rice.
Stir-fried Vegetables: Light sides bring balance to the richness of the pork.
Rice Noodles or Vermicelli: Mix together for a satisfying noodle bowl.