Atlantic salmon certified by the Norwegian Seafood Council is used as the raw material. It is simply seasoned with salt and sliced onions are added. It can also be used as an ingredient in salads and pasta.
Tahara Canned Norwegian Salmon Boiled 90g is made with fatty Norwegian Atlantic salmon and simply seasoned with salt. It is also flavored with sliced onions, which brings out the rich flavor of the salmon. It can be used as an ingredient in pasta and salads, and can also be enjoyed as a snack with alcohol. It is a high-quality canned product that can be easily enjoyed at home, making the most of the simple flavor of salmon grown in the rich natural environment of Norway. It is also characterized by the fact that it is carefully packed by hand at the head office factory in Choshi City, Chiba Prefecture. The content volume is 90g, and it is a product that can be stored for a long time. This product is recommended for those who want to enjoy a simple yet luxurious taste that harmonizes the flavor of salmon and the flavor of onion.
Other | Food allergies:Salmon |
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