Smooth texture with added yam. Enjoy the crisp bite of these soba noodles.
These yam soba noodles are made with buckwheat flour and yam, resulting in a smooth texture and a crisp bite.
They are flavorful and easy to eat, making them a great addition to your daily meals.
Delicious served hot or chilled as zaru soba.
Takao Seifun Seimen Yamaimo Buckwheat Soba 300g Product Specifications
Other | Ingredients:Wheat flour (made in Japan), buckwheat flour, yam, salt/modified starch
Net weight:300g
Country of origin:Japan
Storage method:Store at room temperature, away from moisture and direct sunlight
Allergens:Wheat, buckwheat, yam
Nutritional information:(per 100g) Energy: 341kcal, Protein: 13.5g, Fat: 2.7g, Carbohydrate: 66.7g, Salt equivalent: 3g
Precautions:When cooking, use fire or hot water, so be very careful not to burn yourself. Consume as soon as possible after opening. If there is any left over, store it in an airtight container to prevent moisture absorption and insect infestation. Noodles absorb odors, so please do not store them near strong-smelling items (such as soap, detergent, or chemicals). Takao Flour Milling & Noodles' factory also manufactures products containing eggs. |
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