Introducing these delectable savory baked cakes from Tochigi prefecture.
Crafted with the finest Nasu Goyou Ran Eggs from Tochigi, renowned for their rich and creamy flavor and vibrant orange-colored yolks bursting with nutrition.
These savory cakes feature a delightful blend of moist dough kneaded with camembert cheese and creamy white bean paste, baked to perfection.
Conveniently portioned for easy consumption, each bite promises a satisfying culinary experience.