Tokachi Hokkaido Butter Caramel is a delightful fusion of richness and creaminess, crafted with the finest fresh dairy from Hokkaido. Infused with the essence of Hokkaido fermented butter and a hint of Okhotsk Sea salt, each piece is a testament to quality. Produced by renowned companies like Sapporo Gourmet Foods, these 18 individually wrapped soft chews offer a melt-in-the-mouth experience and a harmonious blend of savory-sweet flavors. With an indulgent richness and a distinct creamy milk taste, they showcase the exquisite combination of Hokkaido fermented butter, cream from Kushiro, and Tokachi beet sugar.

 

INGREDIENTS: Corn syrup, sugar, condensed milk, vegetable oil, wheat flour, butter, salt, soy lecithin, artificial flavor. 

 

CONTAINS: Milk, wheat, and soy.