Vegan Braised Snakehead Fish with Pepper 160 g

Braised Vegan Snakehead Fish with Pepper – Rich Vietnamese Flavor, Wholesome Vegan Delight!
Inspired by the traditional Vietnamese braised fish with pepper, this plant-based version captures the same rich, mildly spicy, and savory taste. Each tender vegan “fish” piece is perfectly soaked in a signature pepper sauce, offering a quick and convenient meal that still carries the essence of home-cooked flavors.

Product Information:

- Main Ingredients: Soy protein, seaweed, salt, sugar, pepper, plant-based seasonings

- Features: 100% vegan

- Usage Instructions: Open the can, ready to eat or heat up before serving. Best enjoyed with hot rice, bread, or noodles

- Expiration Date: 24/02/2026

- Storage: Store in a cool, dry place. Avoid direct sunlight and high temperatures