Our 100% plant-based Korean rice roll—crisp vegetables wrapped in roasted seaweed with fragrant sesame and perfectly seasoned rice.
- Light, clean, and satisfying—great for lunch or a snack.
- Ready to eat; no reheating required.
Serving: Best at room temperature. Pair with pickled radish or a touch of soy sauce.
Storage: Keep refrigerated; enjoy the same day for peak freshness.
Allergen notice: Prepared in a kitchen that also handles wheat, soy, sesame, and nuts.
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