Vegan Taiwan Leezen Gluten Puffs with Chick Peas 3 phần

Suck the gluten of the marinade, and lie on the porridge for a sauna. On the side, the snow lotus seeds like chicken beaks rolled forward and back, playing in a narrow way. A bowl of clear porridge in the morning, because of the lively embellishment of snow lotus seed gluten, adds a lot of flavor.

Origin: Taiwan

Level : Vegan

Ingredients: gluten (wheat protein, soybean salad oil), water, yacon seeds (chickpeas), sugar, soy sauce paste, non-GMO soybean soy sauce, yeast extract (yeast extract, maltodextrin, salt), salt, Shiitake mushroom extract (dextrin, shiitake mushroom extract)

Net weight: 170g±4.5%

Shelf life: 3 years (unopened)

Storage method: After opening the can, please replace the container, seal and refrigerate, and consume it as soon as possible

Allergen Information: This product contains wheat, soy