This granulated dashi stock base is packed with the rich flavor and umami of dried scallops. It can be used in Japanese, Chinese, and Western cuisine as well.
Yuki Foods' "Scallop Dashi Stock 400g" is a granulated dashi stock base that condenses the rich flavor and umami of dried scallops. It can be used in a wide variety of dishes, including Japanese, Chinese, and Western cuisine, adding a gentle taste that brings out the natural flavor of the ingredients in soups, stir-fries, and simmered dishes. The easy-to-use granulated stock allows you to easily dissolve in water to enjoy the authentic flavor of scallops. As a soup base for cooking, we recommend using 1 teaspoon per 200ml of water. Store at room temperature, avoiding direct sunlight, high temperatures, and humidity.
Yuki Foods Scallop Stock 400g Product Specifications
Other |
Ingredients:Salt (Made in Japan), Flavoring (Scallop Extract, Dried Scallop Powder), Yeast Extract/Modified Starch, Seasoning (Amino Acids, etc.)
Nutritional Information (Per 100g)
Energy: 239kcal
Protein: 10.8g
Fat: 0.1g
Carbohydrates: 49g
Sodium Equivalent: 37.6g |
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