Surprisingly good rice texture, typical doenjang taste, great for breakfast
Mimi
4月 28, 2025
These are good.
Emily
4月 25, 2025
Given the fact that I’ve never had soybean paste, It’s definitely a unique flavor, it’s a very savory umami-rich taste. I added some green onion and kimchi. I’d say overall it’s pretty good and definitely convenient to make. I’d get it again.