All Natural Pork Butts Steak 10-12 oz, frozen 10-12 oz 10-12 oz

A 1cm thick piece of meat is just the right thickness for tender, delicious grilled meat. It has a bit of fat mixed in, so the meat doesn’t dry out when grilled.

I look beautifully glaze of meat and fat.

Bought this meat cut to try out the Char Siu sauce from the previous purchase. The meat quality is good and not too much fat, just the right amount of fat and meat ratio for making Char Siu. It was so tasty and easy to make. The Char Siu with Hong Kong style Fried Egg and Bok Choy was a big hit.

Averager taste. Extremely thin cut. I was not happy with this purchase at all

a bit fatty but nice color , kinda disappointed its such a thin cut

Hoàn hảo để làm món thịt lợn nướng Ướp sốt thịt nướng➕mật ong➕rượu gạo qua đêm Cho vào lò nướng trong 12 phút ở mặt trước và 8 phút ở mặt sau mỗi lần phết phần nước sốt còn lại.