Củ Cải Muối Chua Xắt Lát CJ 400 g

going to make gimbap

The best pickled radish from grocery i have tasted!

Exactly like expected! It’s refreshing and crunchy without being too sweet or sour.

Of all the pickled radish options, this is great because it doesn't have carmine - the food coloring that make it bright yellow. Good clean taste. There's option to buy the half cut version and whole.

Lllllloooovvvveeeee this! Taste really good. Texture is very good. I ONLY buy this. Other ones are only salty not ballanced taste of sweet and sour.

It’s perfect to enjoy with spicy tteokbokki or to use as a filling for kimbap. So tasty!