The tea is made with 100% Hokkaido grown carefully roasted black soybeans.
The tea yields a sweet, toasty aroma. The tea can be enjoyed hot and cold.
This caffeine-free Hokkaido kuromamecha can be enjoyed by all – children, elderly – at any time of the day.
※Soybeans are classified as oilseeds and do contain some fat. Hence, the oil content might create a surface layer of oil. There is no quality issue.
※If you decide to cold brew the tea, please stir well to get the best out of your cup.
※Please do not drink this tea if you are prone to soybean allergies.
1. Add tea leaves
1 tea bag
2. Add water
500 mL (16.91oz) Hot
3. Brew
5 minutes
4. Serve
Bounce the tea bag(s) up and down a dozen times. Remove the bag(s) and enjoy your tea!
1. Add tea leaves
1 tea bag
2. Add water
500 mL (16.91oz) Boiled then cooled water
3. Brew
2 hours
4. Serve
Stir, remove the bag(s) and enjoy your tea!
Product type: Herbal tea
Format: Tea bags
Ingredient(s): Black soybeans (non-genetically modified)
Allergens information:
Contains: Soybean.
Produced in a facility that handles: Buckwheat, soy, sesame.
Place of origin: Hokkaido (Japan)
Net weight: 120 g (4.23oz)
Best-before: 2 years from production date in Japan.
Storage method: Avoid direct sunlight, high temperature and humidity, and store at room temperature.
Product size: 10.5 x 22.0 x 7.0 cm (4.1″ x 8.7″ x 2.8″)