熟冻深海雪蟹腿

product features:

The meat is firm, plump and sweet, sweet and pure, rich in nutrients and low in calories, it is a high-quality source of protein! It can be used for cooking porridge, making sushi, shabu-shabu, or making salads, etc. It can be eaten in various ways.

Note *Deep sea crab is salty, it is recommended to neutralize the salt by boiling it with water.

Storage conditions: cryopreservation