Specification

Weight : 19.8g per piece * 2 pieces * 2 sets = 79.2g

Expiration date : 12 months from the date of manufacture

*Storage instructions
• Before opening, store in a cool, well-ventilated place away from direct sunlight.
• Do not leave open as it is prone to moisture absorption.

*Precautions when consuming
• Be careful of burns as it is hot during cooking and consumption.

Cooking instructions
- Using boiling water
1) Add 1 block to 200ml of water and bring to a boil.
(For 2 servings, use 400ml)
2) After the water starts boiling, boil for an additional 2 minutes to enjoy a rich and delicious cheonggukjang. (Adding tofu and cheongyang pepper will enhance the flavor.)
- Using a 700W microwave
Place 200ml of water and 1 block in a microwave-safe container and cook for 5 minutes.
(For 2 servings, use 400ml, cooking time 7 minutes)
* Be careful as the container will be hot.

Product features
1. Enjoy smooth and rich cheonggukjang made from fermented soybeans conveniently.
2. The aroma is mild and the taste is richer due to low-temperature aging of freshly boiled soybeans after fermentation.
3. Enhanced flavor with fresh vegetables and kelp for added deliciousness.
4. The unique taste and nutrition of cheonggukjang are preserved using freeze-vacuum drying technology.
5. A product that allows you to experience deep flavors by adding various ingredients.

Ingredients
Cheonggukjang 20% [soybeans (domestic), starter culture], radish (domestic), napa cabbage (domestic), cheonggukjang 8% [soybeans (imported), refined salt (domestic)], seasoned kimchi (napa cabbage, red pepper powder, green onion, garlic, refined salt), green onion, doenjang (soybeans, wheat flour, sea salt, wheat hydrolyzed concentrate, alcohol), soybean curd residue (soybeans), cheonggukjang seasoning base, garlic, anchovy extract, red pepper powder, shellfish extract, kelp extract, refined salt, modified starch flavor enhancer