This is an iriko dashi stock made from dried iriko powder, which is made from Japanese sardines that are boiled and dried within 3 hours of catching them. Because it is fresh, the sweet, rich aroma and full-bodied flavor unique to iriko are preserved.
Ajinomoto's "Hon Dashi Iriko Dashi 8g x 7 sticks (I-7) 56g" is a granular Japanese-style seasoning made mainly from Japanese iriko (dried sardines) that easily brings out the rich flavor and deep umami of dashi. Each stick is a disposable type, so you don't have to worry about measuring, and you can use just the amount you need quickly. The gentle sweetness and rich aroma unique to iriko are preserved, and by using it in a wide range of Japanese dishes such as miso soup, simmered dishes, stir-fries, hot pots, and noodle soup, you can create a deep flavor while enhancing the flavor of the ingredients. Among them, dried sardine dashi is one of the traditional dashi that has been popular in Kansai and Shikoku, and its simple yet rich flavor brings together the entire dish with a mellow taste.
Other | Nutritional information:Per 1 cup (1g) of miso soup: Calories: 2.20kcal, Protein: 025g, Carbohydrates: 0.30g, Salt equivalent: 0.42g |
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