Jutoku Stew Pot – 18cm, 5 Liters, Made in Japan, Induction Compatible, 3-Layer Steel Construction
Brand: 宮崎製作所 (Miyazaki Seisakusho)
Material: 18-10 Stainless Steel, Steel Core (Triple-Layer Steel)
Color: Silver
Capacity: 5 Liters
Item Weight: Approx. 1.8 kg (estimate)
Product Dimensions: 18 cm
Finish Type: Uncoated
Manufacturer Model Number: OJ-5D
Country of Manufacture: Japan
The Jutoku Stew Pot (OJ-5D) is designed for simmering and soup preparation, featuring 3-layer steel construction for excellent heat transfer and heat retention. Compatible with induction cookers as well as other heat sources, this 5-liter pot allows for slow, even cooking. The uncoated finish makes it easy to clean and maintain. Whether you are preparing stews, soups, or sauces, this pot provides a durable and efficient cooking experience.
3-Layer Construction: Made from 18-10 stainless steel and a steel core for optimal heat retention and distribution.
Induction Compatible: Works seamlessly with induction cookers as well as gas and halogen heaters.
Easy to Use & Clean: The uncoated finish makes cleaning a breeze.
Capacity: 5 Liters – ideal for making larger portions of stew, soup, or stock.
Authentic Simmering: Designed specifically for slow cooking and simmering, bringing out the best flavors in your dishes.
Made in Japan: Crafted with precision in Japan for superior quality and durability.
Simmering: Use the Jutoku Stew Pot for simmering soups, stews, or broths at low heat for a long period.
Induction Cooking: Ideal for induction cookers due to the 3-layer steel design, which provides excellent heat efficiency.
Versatile Cooking: This pot is perfect for making sauces, curries, and stocks, as well as slow-cooked meats.
Storage: Store in a cool, dry place when not in use. Its easy-to-clean design ensures hassle-free storage and upkeep.
Care: Wipe the pot clean after use with a soft cloth. The uncoated stainless steel finish allows for easy maintenance, without requiring specialized cleaners.
For the best results, preheat the pot before adding ingredients for even heat distribution. When simmering, always use low heat to preserve flavors and nutrients.
Hot Handles: Be cautious when handling the pot while cooking. Use oven mitts or a pot holder to avoid burns.
Avoid Abrasive Cleaners: Clean with mild soap and a non-abrasive sponge to maintain the pot’s longevity.
Product Details:
Material: 18-10 Stainless Steel, Steel Core
Size: 18 cm
Capacity: 5 Liters
Weight: Approx. 1.8 kg
Made in: Japan
Warranty: Check packaging for warranty details