This Korean-style gochujang marinated duck is perfect as a comforting meal with rice or a satisfying side dish.
Made with carefully deboned duck meat—hand-separated from the bone—this product reflects the time and care put into every batch.
Seasoned with gochujang for depth of flavor without excessive heat, it’s mild and well-balanced, reminiscent of a simple, home-cooked country meal.
Easy to cook and versatile, it’s ideal for a relaxed, flavorful meal at home.