Laxmi Bay Leaves 2 온스

Laxmi Bay Leaves are extra long and 100% natural bay leaves, also called Tej Patta in Hindi. These leaves are hand-picked and make your cooking even more flavorful. It’s an integral part of Indian cooking that helps in elevating the taste of many classic delicacies like biryanis, chole, rajma, jeera rice, paneer curry, etc.