Little Sheep Chilli Red Soup Base 200 g

Little Sheep Chilli Red Soup Base is one of the popular flavors in Sichuan and Chongqing cuisine. Using vegetable oil instead of beef tallow, it offers a lighter, more refreshing taste, making it a healthier choice. Combined with authentic Pixian bean paste, the product enhances the base with a rich umami flavor and the savory aroma of the bean paste. The spiciness of chili and the numbing sensation of Sichuan peppercorns complement each other, resulting in a well-balanced and full-bodied flavor profile.