Finished with fried eggplant, spinach and fried tofu. A sweet miso flavor that brings out the umami of the vegetables. 
MUJI Miso Soup Making the Most of the Ingredients - Fried Eggplant and Spinach 4 servings is a hearty instant miso soup made with fried eggplant, spinach and fried tofu. To bring out the umami of the vegetables, it is made with a slightly sweet miso flavor based on rice miso. The fried eggplant is rich and soft, and together with the flavors of the spinach and fried tofu, it spreads a gentle, homely taste.

MUJI Miso Soup with Fried Eggplant and Spinach (4 servings) Product Specifications