New Orleans-Inspired Chicken Thigh Boneless Skin On

Made with corn-fed chicken from local farms in the United States, using a secret recipe and craftsmanship. The meat is marinated and delicious, tender and juicy, and full of meat flavor. Oven, air fryer, microwave, etc. are all available, with various methods and simple operation!

Storage conditions: cryopreservation

Marinated, raw, and frozen.